French

Eats of Eden: Rich and French

La Tarte Tatin, fresh from the oven. There’s a meditative quality to peeling and slicing apples. The straight peeler blade leaves flat paths over the curved surface. I’m like a gem cutter, teasing out facets. I create edges where there were none before. Despite blogging about Julia Child’s tarte tatin, my expectation for the dessert […]


Eats of Eden: Blogging Julia Child

Recently I was looking for something to watch as I ate lunch. I cruised over to PBS’s video archive for something entertaining. (There’s a lot of cool stuff in the archive — full episodes of “Frontline” and “Nova” in high definition = awesome.) I came across a collection of Julia Child videos. JC is very […]

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